Q. Does hotel management includes cooking too?
bhumik

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Does hotel management includes cooking too?


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26

Jan, 2018

  • abdul91

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  • nathan22

    The hotel management here, which seamlessly combines exceptional service with a culinary experience that elevates the stay. The attention to detail in both accommodation and dining is remarkable. The talented chefs showcase their expertise, turning meals into delightful moments. The culinary offerings at this establishment are a testament to the commitment to excellence. Additionally, for those seeking a perfect blend of luxury and relaxation, the toronto hotel with private hot tubs adds an extra layer of indulgence, ensuring a memorable and rejuvenating experience for every guest. Kudos to the team for creating such a harmonious haven!


       

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  • tonystark

    Hotel Management mainly targets - Food & Beverage Service, Housekeeping, Front Office and then comes Kitchen, which requires cooking food. Hence its not compulsory that you have to work in the kitchen area once you have joined hotel management. So, there is no need to worry about that if you don’t know cooking then you cant enter into the hospitality sector.

    Hotel-Management


       

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Asked in Category

Cooking

Lick the Bowl. YOLO!
Do it well or don’t do it at all. That’s cooking. Your passion and love for it is reflected by how you’ve cooked the food. Try to cook when you’re not in the mood and observe the taste of the food.
For the love of cooking, food recipes are in the internet to give you the necessary information – a must try! Some say that cooking is an art. In some cultures, they associate cooking with marrying. That is, when you can cook, you can take care of a family. It might sound hilarious. But, some women are into it, aside from the idea that they’re interested about cooking, but also in preparation for the next stage of their life. Maybe you’re one of them or you’re simply a man or woman who just loves cooking and food. Kitchen wares are so enticing. Don’t stop yourself with that passion that’s actually profitable. Run to your kitchen. Wear your apron. Lick the bowl. YOLO!

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