Q. How do I make pizza dough without yeast?
22.4 q
1 Answer
The base of pizza dough is the fact that we are use using baking powder instead of yeast. That means that once we mox up this dough its ready to go. There is no waiting period for the dough to rise.
This dough is tough enough to handle any toopings you throw on it.answered by brijesh123

