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i really become angry when i am eating fries while watchig tv and they become soft after sometime
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I know that by only knowing good cooking I cannot be a famous chef, what are the tricks?
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I am very fond of tea, I try to mix different herbs in tea which sometimes makes it tastes better and sometime makes it healthy, do you know something which can be mixed with tea to make it tastier and healthier?
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Everyone has a different style of cooking hence everyone’s food tastes different, many people have secret ingredients which they put in their food and many people are just experienced and good in cooking so their food naturally tastes good. My secret...
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whenever i have tried to make chapatti, it always burn, i dont know why, i even put the flame low, if i turn the chappato too quick , it doesnt cook well, it i let it cook for sometime, it gets burn, huhh, why does it happen?





